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The Sash 2.0

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Friday July 6th 2018

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

48.1

SRM (morey):

5.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	3.75	82.2%
0.25 kg	Torrified Wheat0.25 kg Torrified Wheat	36	2	6.8%
0.40 kg	Cane Sugar0.4 kg Cane Sugar	46	0	11%
3.65 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	60 min	15.36	15.4%
10 g	Mosaic10 g Mosaic Hops	Leaf/Whole	12.5	Boil	30 min	13.42	15.4%
5 g	Citra5 g Citra Hops	Leaf/Whole	11	Boil	5 min	1.53	7.7%
5 g	Mosaic5 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop	7 days		7.7%
5 g	Citra5 g Citra Hops	Leaf/Whole	11	Dry Hop	7 days		7.7%
5 g	Cascade5 g Cascade Hops	Pellet	7	Dry Hop	7 days		7.7%
5 g	Centennial5 g Centennial Hops	Pellet	10	Boil	30 min	5.9	7.7%
10 g	Mosaic10 g Mosaic Hops	Leaf/Whole	12.5	Boil	5 min	3.48	15.4%
5 g	Nelson Sauvin5 g Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	30 min	6.71	7.7%
5 g	Nelson Sauvin5 g Nelson Sauvin Hops	Leaf/Whole	12.5	Boil	5 min	1.74	7.7%
65 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
15 g	Centennial (Pellet) 15 g Centennial (Pellet) Hops	21.26	23.1%
25 g	Mosaic (Leaf/Whole) 25 g Mosaic (Leaf/Whole) Hops	16.9	38.5%
10 g	Citra (Leaf/Whole) 10 g Citra (Leaf/Whole) Hops	1.53	15.4%
5 g	Cascade (Pellet) 5 g Cascade (Pellet) Hops		7.7%
10 g	Nelson Sauvin (Leaf/Whole) 10 g Nelson Sauvin (Leaf/Whole) Hops	8.45	15.4%
65 g / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	17 - 23 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

422

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Brews

Public: Yup, Shared
Last Updated: 2018-12-17 01:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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