Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
4.95 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
4.95 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.35 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 oz |
Coriander
|
|
Spice |
Boil |
10 min. |
|
10 oz |
Lactic Acid
|
|
Water Agt |
Secondary |
1 days |
|
2.50 oz |
Salt
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Galveston
"Gose" Gose beer recipe by D.H.. All Grain, ABV 4.15%, IBU 4.95, SRM 3.31, Fermentables: (Pale 2-Row, White Wheat, Rice Hulls) Hops: (Centennial) Other: (Coriander, Lactic Acid, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-15 22:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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