Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 oz |
Hallertau Mittelfruh10 oz Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
45 min |
12.9 |
43.5% |
8 oz |
Saaz8 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
30 min |
8.64 |
34.8% |
5 oz |
Saaz5 oz Saaz Hops |
|
Pellet |
4 |
Boil
|
10 min |
2.55 |
21.7% |
23 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 oz |
Hallertau Mittelfruh (Pellet) 9.9999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
12.9 |
43.5% |
13 oz |
Saaz (Pellet) 12.999999970263 oz Saaz (Pellet) Hops |
|
11.19 |
56.5% |
23 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
440 qt |
No Sparge |
Temperature |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2.05 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 each |
Campden Tablets
|
|
Water Agt |
Mash |
0 min. |
2 oz |
Irish Moss
|
|
Fining |
Boil |
10 min. |
"Kolsch" Kölsch beer recipe by Boydacus. All Grain, ABV 4.5%, IBU 24.09, SRM 4.05, Fermentables: (Pilsner, Vienna, Bonlander Munich) Hops: (Hallertau Mittelfruh, Saaz) Other: (Campden Tablets, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-05 15:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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