Green Tea Beer Beer Recipe | BIAB American Light Lager by White Haus Brews | Brewer's Friend
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Green Tea Beer

139 calories 11.1 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 12oz)
Carbs: 11.1 g (Per 12oz)
Created: Thursday July 5th 2018
1.043
1.006
4.8%
11.9
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.90 lb American - Pilsner2.9 lb Pilsner 37 1.8 79.5%
0.75 lb Honey0.75 lb Honey - (late boil kettle addition) 42 2 20.5%
3.65 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Magnum0.1 oz Magnum Hops Pellet 12 Boil 60 min 11.94 16.7%
0.50 oz Lemon Drop0.5 oz Lemon Drop Hops Pellet 6 Dry Hop 5 days 83.3%
0.60 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Loose Green Tea Flavor Primary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Plan on 2Gal in fermenter after mash
After peak krausen add 1 gal of water along with honey and green tea

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  • Public: Yup, Shared
  • Last Updated: 2018-07-05 09:33 UTC
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