Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
ctz0.2 oz ctz Hops |
|
Pellet |
14.3 |
Boil
|
45 min |
10.57 |
16.7% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Leaf/Whole |
7.6 |
Boil
|
5 min |
5.54 |
83.3% |
|
1.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
ctz (Pellet) 0.19999999954251 oz ctz (Pellet) Hops |
|
10.57 |
16.7% |
|
1 oz |
Northern Brewer (Leaf/Whole) 0.99999999771257 oz Northern Brewer (Leaf/Whole) Hops |
|
5.54 |
83.3% |
|
1.20 oz
/ $ 0.00
|
Notes
Add 2 lbs of whole, pitted cherries to primary
Add 2 lbs of whole pitted cherries to secondary (rack over cherries)
OG 1.041 with cherries
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-07 04:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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