Teste Red X Beer Recipe | BIAB Irish Red Ale | Brewer's Friend
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Teste Red X

137 calories 13.4 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Wednesday July 4th 2018
1.045
1.010
4.6%
19.5
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Red X4.5 kg Red X 36 12 100%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Target13 g Target Hops Pellet 11.5 Boil 45 min 19.45 39.4%
20 g Target20 g Target Hops Pellet 11.5 Boil 0 min 60.6%
33 g / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
11 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Teste Red X" Irish Red Ale beer recipe by thiagomorais. BIAB, ABV 4.6%, IBU 19.45, SRM 12.3, Fermentables: (Red X) Hops: (Target)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-11 18:24 UTC
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