Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
22.22 g |
Warrior22.22 g Warrior Hops |
|
Pellet |
16 |
Boil
|
90 min |
103.28 |
33.3% |
22.22 g |
Goldings22.22 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
9.85 |
33.3% |
22.22 g |
Goldings22.22 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
1.17 |
33.3% |
66.66 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
22.22 g |
Warrior (Pellet) 22.22 g Warrior (Pellet) Hops |
|
103.28 |
33.3% |
44.44 g |
Goldings (Pellet) 44.44 g Goldings (Pellet) Hops |
|
11.02 |
66.6% |
66.66 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.2 L |
|
-- |
-- |
66 °C |
60 min |
2.4 L |
|
-- |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.22 kg |
Muscovadosukker
|
|
Fining |
Boil |
0 min. |
Notes
Gjæres i 3 uker. 7 dager på 18°C, 7 dager på 19°C og 7 dager på 20°C.
Jeg kjørte cold crash i 4 dager etter gjæring før jeg kegget denne. Hvis du flaskekarbonerer, så anbefaler jeg å bruke 4g sukker pr liter og karboneringsgjær som f.eks. CBC-1 pga alkoholstyrken. Jeg brukte denne da jeg flaskekarbonerte en imperial stout for en stund tilbake (ABV 11.1%), og den fungerer kjempebra
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-04 08:14 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Back To Top