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NEIPA (lactose)

Method: BIAB
Style: American IPA
Boil Time: 15 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.9 g (Per 330ml)

Created: Tuesday July 3rd 2018

Original Gravity:

1.061

Final Gravity:

1.016

ABV (standard):

5.9%

IBU (tinseth):

61.7

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 kg	American - Vienna7.5 kg Vienna	35	4	87.2%
1 kg	American - Wheat1 kg Wheat	38	1.8	11.6%
0.10 kg	Lactose (Milk Sugar)0.1 kg Lactose (Milk Sugar)	41	1	1.2%
8.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Warrior30 g Warrior Hops	Pellet	16	Boil	15 min	26.37	16.7%
50 g	Cascade50 g Cascade Hops	Leaf/Whole	7	Boil	5 min	7.02	27.8%
50 g	Chinook50 g Chinook Hops	Leaf/Whole	13	Whirlpool at 65 °C	0 min	28.26	27.8%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		27.8%
180 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Warrior (Pellet) 30 g Warrior (Pellet) Hops	26.37	16.7%
50 g	Cascade (Leaf/Whole) 50 g Cascade (Leaf/Whole) Hops	7.02	27.8%
50 g	Chinook (Leaf/Whole) 50 g Chinook (Leaf/Whole) Hops	28.26	27.8%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops		27.8%
180 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,176

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-03 07:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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