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Sommerbier

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Monday July 2nd 2018

Original Gravity:

12.6 °P

Final Gravity:

2.8 °P

ABV (standard):

5.2%

IBU (rager):

33.8

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.82 kg	German - Pale Ale1.824 kg Pale Ale	39	2.3	40%
1.37 kg	German - Pilsner1.368 kg Pilsner	38	1.6	30%
1.37 kg	United Kingdom - Munich1.368 kg Munich	37	6	30%
4.56 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21 g	Cascade21 g Cascade Hops	Pellet	5.8	First Wort	0 min	19.44	45.7%
5 g	Magnum5 g Magnum Hops	Pellet	13.2	Boil	70 min	10.42	10.9%
20 g	Cascade20 g Cascade Hops	Pellet	5.8	Boil	10 min	3.89	43.5%
46 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
41 g	Cascade (Pellet) 41 g Cascade (Pellet) Hops	23.33	89.2%
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	10.42	10.9%
46 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	57 °C	10 min
	Temperature	--	63 °C	35 min
	Temperature	--	72 °C	20 min
11 L	Fly Sparge	--	78 °C	30 min
Starting Mash Thickness: 3.7 L/kg

Yeast

Danstar - Nottingham Ale Yeast

Amount:	2 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

209

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-02 22:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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