Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Moutere20 g Moutere Hops |
|
Leaf/Whole |
18.5 |
Boil
|
60 min |
16.49 |
28.6% |
|
50 g |
Moutere50 g Moutere Hops |
|
Leaf/Whole |
18.5 |
Whirlpool
|
0 min |
17.13 |
71.4% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Moutere (Leaf/Whole) 70 g Moutere (Leaf/Whole) Hops |
|
33.62 |
100% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
48 L |
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Farmhouse
"Farmhouse 1" Bière de Garde beer recipe by Brewer #109064. All Grain, ABV 5.61%, IBU 33.62, SRM 4.8, Fermentables: (Pale 2-Row, Flaked Oats, Wheat Malt, CaraBelge) Hops: (Moutere)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-14 03:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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