Session IPA Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend

Session IPA

138 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Josh Weikert
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Monday July 2nd 2018
1.042
1.011
4.0%
85.9
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 58.8%
1 lb American - Vienna1 lb Vienna 35 4 11.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 11.8%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 11.8%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 5.9%
8.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 52.08 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 10.38 25%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 23.42 50%
4 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Session IPA" American IPA beer recipe by Josh Weikert. All Grain, ABV 4.04%, IBU 85.88, SRM 7.14, Fermentables: (Maris Otter Pale, Vienna, Munich - Light 10L, Caramel / Crystal 20L, Flaked Oats) Hops: (Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-02 22:09 UTC
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