Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
16.54 |
33.3% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
15 min |
8.07 |
33.3% |
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
0.74 |
16.7% |
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
2 min |
0.38 |
16.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 gal |
Dough in |
Infusion |
-- |
80 °F |
90 min |
2.5 gal |
first rest 128 |
Infusion |
-- |
128 °F |
90 min |
2.5 gal |
|
Temperature |
-- |
148 °F |
60 min |
2.5 gal |
3rd rest |
Infusion |
-- |
158 °F |
30 min |
Starting Mash Thickness:
0.5 qt/lb
|
Target Water Profile
Balanced Profile
"Barnburger Pils" International Pale Lager beer recipe by LSFBA-Bill. All Grain, ABV 4.89%, IBU 25.73, SRM 4.63, Fermentables: (Pilsner, CaraHell, Dark Munich) Hops: (Northern Brewer, Perle, Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-07 11:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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