Fat Tug Clone (Hops Substitutes) Beer Recipe | BIAB American IPA | Brewer's Friend
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Fat Tug Clone (Hops Substitutes)

352 calories 31.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 352 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)
Created: Sunday July 1st 2018
1.106
1.020
11.3%
102.0
12.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.25 lb Canadian - Pale 2-Row15.25 lb Pale 2-Row 36 1.75 77.2%
2.75 lb Finland - Munich Malt2.75 lb Munich Malt 36 7 13.9%
1.25 lb American - Caramel / Crystal 30L1.25 lb Caramel / Crystal 30L 34 30 6.3%
8 oz Belgian - CaraMunich8 oz CaraMunich 33 50 2.5%
19.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 45 min 46.35 11.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 45 min 28.97 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 10 min 9.84 11.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 11.44 11.1%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.41 11.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 11.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 11.1%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 22.2%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 160 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
142 ml Cane Sugar Other Bottling 16 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Boiling Water       Amount: 2 Cups      
 
Notes

06/15 - OG After boil: 1.044
06/21 - G after Primary (moving to secondary): 1.011
07/01 - G at bottling: 1.01
07/01 - Estimated Alcohol %: 4.33

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  • Public: Yup, Shared
  • Last Updated: 2018-07-01 20:04 UTC
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