View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Odell IPA Clone

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Saturday June 30th 2018

Original Gravity:

1.068

Final Gravity:

1.016

ABV (standard):

6.9%

IBU (tinseth):

53.7

SRM (morey):

5.7

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	United Kingdom - Maris Otter Pale5.5 lb Maris Otter Pale	38	3.75	40.4%
5 lb	Canadian - Pale 2-Row5 lb Pale 2-Row	36	1.75	36.7%
2 lb	American - Vienna2 lb Vienna	35	4	14.7%
10 oz	German - Carapils10 oz Carapils	35	1.3	4.6%
8 oz	German - CaraFoam8 oz CaraFoam	37	1.8	3.7%
13.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	CTZ0.75 oz CTZ Hops	Pellet	13	Boil	90 min	32.23	14.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13	Boil	90 min	21.49	9.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Hopback at 212 °F	0 min		19%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Hopback at 212 °F	0 min		19%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13	Dry Hop	7 days		9.5%
0.50 oz	Horizon0.5 oz Horizon Hops	Pellet	13	Dry Hop	7 days		9.5%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		9.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	7 days		9.5%
5.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	CTZ (Pellet) 0.74999999828443 oz CTZ (Pellet) Hops	32.23	14.3%
1 oz	Simcoe (Pellet)	21.49	19%
1 oz	Columbus (Pellet)		19%
1 oz	Chinook (Pellet)		19%
0.50 oz	Horizon (Pellet)		9.5%
0.50 oz	Amarillo (Pellet)		9.5%
0.50 oz	Centennial (Pellet)		9.5%
5.25 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
25 qt	Infusion	--	154 °F	60 min
12 qt	Sparge	--	168 °F	10 min
Starting Mash Thickness: 1.8 qt/lb

Yeast

White Labs - East Midlands Ale Yeast WLP039

Amount:	1 Each	Cost:
Attenuation (avg):	77.5%	Flocculation:	Med-High
Optimum Temp:	66 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

321

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-03 16:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Odell IPA Clone

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}