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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 18.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Source: jamey
Calories: 181 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Saturday June 30th 2018

Original Gravity:

1.055

Final Gravity:

1.013

ABV (standard):

5.5%

IBU (tinseth):

39.6

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
29 lb	American - Pale Ale29 lb Pale Ale	37	3.5	81.7%
5 lb	Liquid Malt Extract - Light5 lb Liquid Malt Extract - Light	35	4	14.1%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	1.4%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	1.4%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	1.4%
35.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cluster1 oz Cluster Hops	Pellet	6.5	Boil	65 min	6.78	14.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	65 min	10.43	14.3%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	15 min	7.63	14.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	1.43	14.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	30 min	10.24	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	2.25	14.3%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Boil	5 min	0.88	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cluster (Pellet)	6.78	14.3%
1 oz	Centennial (Pellet)	10.43	14.3%
1 oz	Columbus (Pellet)	7.63	14.3%
1 oz	Cascade (Pellet)	1.43	14.3%
1 oz	Chinook (Pellet)	10.24	14.3%
1 oz	Citra (Pellet)	2.25	14.3%
1 oz	Crystal (Pellet)	0.88	14.3%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 gal		Sparge	--	151 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Wyeast - American Ale II 1272

Amount:	5 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 925 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-19 00:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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