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Triple Haze

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 319 calories (Per 12oz)
Carbs: 34.9 g (Per 12oz)

Created: Friday June 29th 2018

Original Gravity:

1.095

Final Gravity:

1.027

ABV (standard):

8.9%

IBU (tinseth):

75.1

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
26 lb	American - Pale 2-Row26 lb Pale 2-Row	37	1.8	65.8%
5 lb	Flaked Oats5 lb Flaked Oats	33	2.2	12.7%
5 lb	Flaked Wheat5 lb Flaked Wheat	34	2	12.7%
2.50 lb	Dry Malt Extract - Light2.5 lb Dry Malt Extract - Light	42	4	6.3%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	2.5%
39.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	10 min	6.17	5.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	7.01	5.3%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Boil	10 min	7.99	5.3%
2 oz	Ekuanot2 oz Ekuanot Hops	Pellet	14.25	Boil	0 min		10.5%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	15.5	Boil	0 min		10.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		5.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	30 min	9.36	5.3%
2 oz	Ekuanot2 oz Ekuanot Hops	Pellet	14.25	Whirlpool at 180 °F	30 min	21.35	10.5%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	15.5	Whirlpool at 180 °F	30 min	23.22	10.5%
2 oz	Citra LupuLN22 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	3 days		10.5%
1 oz	Mosaic LupuLN21 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	3 days		5.3%
1 oz	Mosaic LupuLN21 oz Mosaic LupuLN2 Hops	Lupulin Pellet	22	Dry Hop	10 days		5.3%
1 oz	Citra LupuLN21 oz Citra LupuLN2 Hops	Lupulin Pellet	25	Dry Hop	10 days		5.3%
1 oz	Ekuanot LupuLN21 oz Ekuanot LupuLN2 Hops	Lupulin Pellet	25.5	Dry Hop	10 days		5.3%
19 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	6.17	10.6%
2 oz	Mosaic (Pellet)	16.37	10.6%
1 oz	Galaxy (Pellet)	7.99	5.3%
4 oz	Ekuanot (Pellet)	21.35	21%
4 oz	Vic Secret (Pellet)	23.22	21%
3 oz	Citra LupuLN2 (Lupulin Pellet)	0	15.8%
2 oz	Mosaic LupuLN2 (Lupulin Pellet)	0	10.6%
1 oz	Ekuanot LupuLN2 (Lupulin Pellet)		5.3%
19 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16 gal		Sparge	--	153 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - London Ale Yeast WLP013

Amount:	4 Each	Cost:
Attenuation (avg):	71%	Flocculation:	Medium
Optimum Temp:	66 - 71 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

3,902

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Brews

Public: Yup, Shared
Last Updated: 2018-08-22 16:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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