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Colab Double IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 29.2 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Peg and Scott
Calories: 292 calories (Per 330ml)
Carbs: 29.5 g (Per 330ml)

Created: Thursday June 28th 2018

Original Gravity:

1.094

Final Gravity:

1.023

ABV (standard):

9.3%

IBU (tinseth):

123.3

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.30 kg	American - Pale Ale6.3 kg Pale Ale	37	3.5	83.4%
0.50 kg	German - Vienna0.5 kg Vienna	37	4	6.6%
0.25 kg	United Kingdom - Cara Malt0.25 kg Cara Malt	35	17.5	3.3%
0.30 kg	Canadian - Munich Light0.3 kg Munich Light	34	10	4%
0.20 kg	German - Carapils0.2 kg Carapils	35	1.3	2.6%
7.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Chinook30 g Chinook Hops	Pellet	13	Boil	60 min	51.21	15%
20 g	Chinook20 g Chinook Hops	Pellet	13	Boil	30 min	26.24	10%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	10 min	4.09	5%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	10 min	5.24	5%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	5 min	2.25	5%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	5 min	2.88	5%
40 g	Amarillo40 g Amarillo Hops	Pellet	8.6	Whirlpool	0 min	19.11	20%
20 g	Citra20 g Citra Hops	Pellet	11	Whirlpool	0 min	12.22	10%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		10%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	7 days		10%
10 g	Chinook10 g Chinook Hops	Pellet	13	Dry Hop	7 days		5%
200 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Chinook (Pellet) 60 g Chinook (Pellet) Hops	77.45	30%
80 g	Amarillo (Pellet) 80 g Amarillo (Pellet) Hops	25.45	40%
60 g	Citra (Pellet) 60 g Citra (Pellet) Hops	20.34	30%
200 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

229

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Brews

Public: Yup, Shared
Last Updated: 2018-06-28 10:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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