Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
55 g |
First Gold55 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
15.6 |
49.8% |
37.50 g |
Willamette37.5 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.17 |
33.9% |
18 g |
Hallertau Hersbrucker18 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
1.35 |
16.3% |
110.50 g
/ $ 0.00
|
"MAWSON STIENBIER" Scottish Light 60/- beer recipe by nvs-brew. All Grain, ABV 4.61%, IBU 20.12, SRM 20.04, Fermentables: (Pale Ale, Munich Light, Extra Dark Crystal 120L, Wheat, Carafa I, Amber, Smoked Malt, Cara Malt, Flaked Oats, Flaked Rye, Invert Sugar) Hops: (First Gold, Willamette, Hallertau Hersbrucker)
Last Updated and Sharing
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- Last Updated: 2018-06-28 02:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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