Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
14.97 |
50% |
|
14 g |
Mount Hood14 g Mount Hood Hops |
|
Pellet |
4.8 |
Whirlpool
|
0 min |
|
50% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Light colored and hoppy
"2018/10 German Cream Ale" Blonde Ale beer recipe by Gravity. All Grain, ABV 5.76%, IBU 14.97, SRM 3.8, Fermentables: (Pale 2-Row, Pilsner) Hops: (Northern Brewer, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-28 01:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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