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Pontiac (Melvin)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hoppy Moose Brewing
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Wednesday June 27th 2018

Original Gravity:

1.081

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

0.0

SRM (morey):

8.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
27.50 lb	United Kingdom - Pale 2-Row27.5 lb Pale 2-Row	38	2.5	89%
1.70 lb	German - Carapils1.7 lb Carapils	35	1.3	5.5%
1.70 lb	United Kingdom - Crystal 30L1.7 lb Crystal 30L	34	30	5.5%
30.90 lbs / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

236

Views

Brews

Public: Yup, Shared
Last Updated: 2018-06-27 13:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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