Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
9.9 |
Boil
|
60 min |
61.59 |
33.3% |
|
0.50 oz |
Wai-iti0.5 oz Wai-iti Hops |
|
Pellet |
3.3 |
Boil
|
10 min |
3.72 |
16.7% |
|
0.75 oz |
Wai-iti0.75 oz Wai-iti Hops |
|
Pellet |
3.3 |
Boil
|
0 min |
|
25% |
|
0.75 oz |
Wai-iti0.75 oz Wai-iti Hops |
|
Pellet |
3.3 |
Dry Hop
|
3 days |
|
25% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
61.59 |
33.3% |
|
2 oz |
Wai-iti (Pellet) 1.9999999954251 oz Wai-iti (Pellet) Hops |
|
3.72 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Light colored and hoppy
Notes
Bonus leftover dry hops: Cascade, Mosaic, Amarillo, Mandarina Bavaria
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-06 20:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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