Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
24.67 |
5.9% |
|
4 oz |
Huell Melon4 oz Huell Melon Hops |
|
Pellet |
7.5 |
Boil
|
0 min |
|
47.1% |
|
4 oz |
Mandarina Bavaria4 oz Mandarina Bavaria Hops |
|
Pellet |
9.5 |
Boil
|
0 min |
|
47.1% |
|
8.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
No Sparge - Full Volume Mash |
Infusion |
-- |
148 °F |
60 min |
"German Blonde" Blonde Ale beer recipe by Self. BIAB, ABV 5.14%, IBU 24.67, SRM 4.22, Fermentables: (Bohemian Pilsner, Victory) Hops: (Magnum, Huell Melon, Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-04 11:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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