Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Liquid Malt Extract - Pilsen9 lb Liquid Malt Extract - Pilsen |
|
35 |
2 |
81% |
1 lb |
Cane Sugar1 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
9% |
4.80 oz |
Cane Sugar4.8 oz Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
2.7% |
10.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
14.59 |
45.9% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.6 |
Boil
|
20 min |
17.1 |
45.9% |
5 ml |
Cascade5 ml Cascade Hops |
|
Extract |
7.8 |
Aroma
|
0 min |
37.31 |
8.1% |
2.18 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
14.59 |
45.9% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
17.1 |
45.9% |
5 g |
Cascade (Extract) 5 g Cascade (Extract) Hops |
|
37.31 |
8.1% |
2.18 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
80 |
5 |
25 |
75 |
80 |
100 |
"Recipie 1" Saison beer recipe by Tims Brew House. Extract, ABV 6.09%, IBU 69, SRM 3.1, Fermentables: (Liquid Malt Extract - Pilsen, Cane Sugar) Steeping Grains: (Carapils (Dextrine Malt)) Hops: (Centennial, Chinook, Cascade)
Last Updated and Sharing
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- Last Updated: 2018-08-31 20:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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