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Awesome Recipe

Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 95 liters (fermentor volume)
Pre Boil Size: 100 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Sunday June 24th 2018

Original Gravity:

1.074

Final Gravity:

1.019

ABV (standard):

7.3%

IBU (tinseth):

60.4

SRM (morey):

31.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	American - Pale 2-Row25 kg Pale 2-Row	37	1.8	80.4%
1.60 kg	American - Caramel / Crystal 40L1.6 kg Caramel / Crystal 40L	34	40	5.1%
1 kg	American - Caramel / Crystal 75L1 kg Caramel / Crystal 75L	33	75	3.2%
1 kg	American - Vienna1 kg Vienna	35	4	3.2%
1 kg	Flaked Wheat1 kg Flaked Wheat	34	2	3.2%
1 kg	German - Carafa II1 kg Carafa II	32	425	3.2%
0.50 kg	New Zealand - Roast Barley0.5 kg Roast Barley	32.7	736.04	1.6%
31.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
400 g	Motueka400 g Motueka Hops	Leaf/Whole	7	Boil	90 min	60.38	80%
100 g	Saaz100 g Saaz Hops	Leaf/Whole	3.5	Boil	0 min		20%
500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
400 g	Motueka (Leaf/Whole) 400 g Motueka (Leaf/Whole) Hops	60.38	80%
100 g	Saaz (Leaf/Whole) 100 g Saaz (Leaf/Whole) Hops		20%
500 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

181

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Brews

Public: Yup, Shared
Last Updated: 2018-06-24 03:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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