Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Honey5 lb Honey |
|
42 |
2 |
66.7% |
2 lb |
Blackberry2 lb Blackberry |
|
3.6 |
0 |
26.7% |
0.50 lb |
Orange0.5 lb Orange |
|
4.1 |
0 |
6.7% |
7.50 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Raisons1
|
|
Spice |
Primary |
0 min. |
0.50 tsp |
Yeast Nutrient
|
|
Other |
Primary |
0 min. |
1 oz |
DAP
|
|
Other |
Primary |
0 min. |
Notes
Pitched 1 packet of D-47 yeast
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-23 16:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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