Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Pacific Gem25 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
26.15 |
25% |
|
25 g |
Yakima Valley Hops - NZ Nelson Sauvin25 g NZ Nelson Sauvin Hops |
|
Pellet |
10.5 |
Boil
|
0 min |
|
25% |
|
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
5.5 |
Dry Hop
|
4 days |
|
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Infusion |
-- |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
50 min. |
Target Water Profile
Auckland, New Zealand (Onehunga)
"Gladfield NZ/AM Pale" American Pale Ale beer recipe by paulhuts. Partial Mash, ABV 4.74%, IBU 26.15, SRM 9.78, Fermentables: (Liquid Malt Extract - Light, American Ale Malt, Supernova Malt) Hops: (Pacific Gem, NZ Nelson Sauvin, Riwaka) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-24 04:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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