Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Boil
|
60 min |
17.45 |
25% |
5 g |
Goldings5 g Goldings Hops |
|
Leaf/Whole |
4.85 |
Boil
|
15 min |
3.09 |
12.5% |
5 g |
Goldings5 g Goldings Hops |
|
Leaf/Whole |
4.85 |
Boil
|
5 min |
1.24 |
12.5% |
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Boil
|
15 min |
8.66 |
25% |
10 g |
Northdown10 g Northdown Hops |
|
Leaf/Whole |
6.8 |
Boil
|
5 min |
3.48 |
25% |
40 g
/ $ 0.00
|
"FrOrdinary Bitter" Ordinary Bitter beer recipe by George Norris. All Grain, ABV 3.7%, IBU 33.91, SRM 7.45, Fermentables: (Maris Otter Pale, Crystal 70L) Hops: (Northdown, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-22 22:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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