Brut IPA Beer Recipe | All Grain Specialty IPA: White IPA by Brewer #176989 | Brewer's Friend
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Brut IPA

139 calories 6.6 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 48 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 139 calories (Per 330ml)
Carbs: 6.6 g (Per 330ml)
Created: Friday June 22nd 2018
1.047
1.000
6.2%
20.4
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 75%
2 kg Corn Sugar - Dextrose2 kg Corn Sugar - Dextrose 46 0.5 25%
8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Hopback 10 min 8.96 20%
50 g Citra50 g Citra Hops Pellet 11 Hopback 10 min 11.46 20%
150 g Mosaic150 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 60%
250 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brut IPA" Specialty IPA: White IPA beer recipe by Brewer #176989. All Grain, ABV 6.15%, IBU 20.42, SRM 3.75, Fermentables: (Pale Ale, Corn Sugar - Dextrose) Hops: (Amarillo, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-22 21:32 UTC
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