Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Bravo8 g Bravo Hops |
|
Pellet |
13.1 |
First Wort
|
60 min |
15.22 |
36.4% |
|
7 g |
Crystal7 g Crystal Hops |
|
Pellet |
3.3 |
Boil
|
28 min |
2.26 |
31.8% |
|
7 g |
Saaz7 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
7 min |
0.69 |
31.8% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
4.21 gal |
|
Sparge |
-- |
180 °F |
10 min |
Starting Mash Thickness:
1.74 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 oz |
Ground Coriander
|
|
Spice |
Boil |
1 min. |
|
0.50 oz |
Dried orange peel
|
|
Flavor |
Boil |
1 min. |
Target Water Profile
Balanced Profile
"Allagash White" Witbier beer recipe by Allagash. All Grain, ABV 5.17%, IBU 18.17, SRM 4.89, Fermentables: (Pilsner, White Wheat, Flaked Oats, Dark Wheat) Hops: (Bravo, Crystal, Saaz) Other: (Ground Coriander , Dried orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-30 21:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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