Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Mosaic17 g Mosaic Hops |
|
Pellet |
12 |
Boil
|
60 min |
22.33 |
17% |
|
17 g |
Mosaic17 g Mosaic Hops |
|
Pellet |
12 |
Boil
|
15 min |
11.08 |
17% |
|
33 g |
Mosaic33 g Mosaic Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
33% |
|
33 g |
Mosaic33 g Mosaic Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
33% |
|
100 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
33.41 |
100% |
|
100 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
66 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"APA Ramp (Rampongi)" American Pale Ale beer recipe by Jan Torstein. All Grain, ABV 5.34%, IBU 33.41, SRM 14.65, Fermentables: (Pilsner Malt, Cara Pale, Wheat Malt, Carapils, CaraMunich I) Hops: (Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-11 23:11 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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