Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
78 g |
Hallertau Mittelfruh78 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11.29 |
55.7% |
|
62 g |
Hallertau Mittelfruh62 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.25 |
44.3% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
66 °C |
60 min |
|
50 L |
|
Infusion |
-- |
77 °C |
30 min |
|
34 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
33 g |
Coriander
|
|
Herb |
Boil |
10 min. |
|
33 g |
Bitter orange peel
|
|
Flavor |
Boil |
10 min. |
|
25 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Belgisk blonde on blonde" Belgian Blond Ale beer recipe by Bajasbryggern. All Grain, ABV 7.04%, IBU 14.55, SRM 5.36, Fermentables: (Pilsner, Caramel Pils, Cane Sugar) Hops: (Hallertau Mittelfruh) Other: (Coriander, Bitter orange peel, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-28 11:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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