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Sour Multivitamines

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1500 liters
Pre Boil Gravity: 8.6 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)

Created: Tuesday June 19th 2018

Original Gravity:

9.2 °P

Final Gravity:

2.4 °P

ABV (standard):

3.6%

IBU (tinseth):

0.0

SRM (morey):

2.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
100 kg	Belgian - Pilsner100 kg Pilsner	37	1.6	47.1%
100 kg	Belgian - Wheat100 kg Wheat	38	1.8	47.1%
12.50 kg	Flaked Oats12.5 kg Flaked Oats	33	2.2	5.9%
212.50 kg / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

378

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Brews

Public: Yup, Shared
Last Updated: 2018-06-19 15:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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