Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
ekg35 g ekg Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
21.15 |
77.8% |
|
10 g |
ekg10 g ekg Hops |
|
Pellet |
4.6 |
Boil
|
20 min |
3.66 |
22.2% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
ekg (Pellet) 45 g ekg (Pellet) Hops |
|
24.81 |
100% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33.3 L |
|
-- |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
golden syrup
|
|
Other |
Primary |
10 min. |
|
100 g |
dessicated coconut (toasted)
|
|
Flavor |
Secondary |
1 hr. |
Target Water Profile
Light colored and malty
"ANZAC Biscuit Ale" Autumn Seasonal Beer recipe by c3lls. BIAB, ABV 5.3%, IBU 24.81, SRM 8.48, Fermentables: (Maris Otter Pale, Rolled Oats, Golden Naked Oats, Biscuit, Victory, Lactose (Milk Sugar)) Hops: (ekg) Other: (golden syrup, dessicated coconut (toasted))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-20 00:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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