Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Challenger28 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
48 min |
17.47 |
38.4% |
22 g |
Challenger22 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
14 min |
6.9 |
30.1% |
23 g |
Challenger23 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
3 min |
1.9 |
31.5% |
73 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
73 g |
Challenger (Pellet) 73 g Challenger (Pellet) Hops |
|
26.27 |
100% |
73 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
68 °C |
60 min |
Target Water Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
66 |
0 |
28 |
48 |
74 |
72 |
2.4 g baking soda(natrium bicarbonat), 3.2 gram gypsym/Kalsiumsulfat (CaSO4), 2.4 gram calium cloride/Kalsiumklorid (CaCl2)(7.2 gram løsning)
1 0,5(sulfat |
Mash Chemistry and Brewing Water Calculator
|
"OrdinaryBitter(30l)" Best Bitter beer recipe by JohanTob. BIAB, ABV 3.92%, IBU 26.27, SRM 11.37, Fermentables: (Pilsner, Crystal 55L, Biscuit, Torrified Wheat, Carafa II, TF Amber) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-26 07:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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