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Birds is Magic

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: https://www.themadfermentationist.com/2013/06/grap
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)

Created: Sunday June 17th 2018

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

107.9

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	93.6%
0.50 lb	German - Carapils0.5 lb Carapils	35	1.3	4.3%
0.25 lb	German - Acidulated Malt0.25 lb Acidulated Malt	27	3.4	2.1%
11.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	20 min	15.58	10%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	20 min	28.94	10%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	10 min	9.33	10%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	10 min	17.32	10%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool	0 min	19.07	20%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Whirlpool	0 min	17.7	10%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	5 days		20%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	5 days		10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Cascade (Pellet)	43.98	60%
4 oz	Chinook (Pellet)	63.96	40%
10 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
1 each	Whirlfloc	Fining	Boil	10 min.
1 tbsp	Yeast Nutrient	Other	Boil	10 min.
1 tbsp	Gypsum	Water Agt	Mash	1 hr.
12 each	Mangoes	Flavor	Secondary	5 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

467

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-02 14:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Birds is Magic

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