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25.CAS_APA

Method: All Grain
Style: American Pale Ale
Boil Time: 65 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 41 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Sunday June 17th 2018

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.4%

IBU (tinseth):

46.6

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	German - Pale Ale1.5 kg Pale Ale	39	2.3	24.8%
1 kg	German - Pilsner1 kg Pilsner	38	1.6	16.5%
1 kg	German - Vienna1 kg Vienna	37	4	16.5%
1.50 kg	German - Wheat Malt1.5 kg Wheat Malt	37	2	24.8%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	5%
0.50 kg	German - Carapils0.5 kg Carapils	35	1.3	8.3%
0.25 kg	Flaked Oats0.25 kg Flaked Oats	33	2.2	4.1%
6.05 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Simcoe25 g Simcoe Hops	Pellet	12	Boil	55 min	30.61	10%
25 g	Amarillo25 g Amarillo Hops	Pellet	8	Boil	30 min	16.04	10%
25 g	Amarillo25 g Amarillo Hops	Pellet	8	Whirlpool at 90 °C	30 min		10%
40 g	Citra40 g Citra Hops	Pellet	13.5	Whirlpool at 90 °C	30 min		16%
55 g	Citra55 g Citra Hops	Pellet	13.5	Dry Hop	9 days		22%
45 g	Simcoe45 g Simcoe Hops	Pellet	12	Dry Hop	9 days		18%
35 g	Amarillo35 g Amarillo Hops	Pellet	8	Dry Hop	9 days		14%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
70 g	Simcoe (Pellet) 70 g Simcoe (Pellet) Hops	30.61	28%
85 g	Amarillo (Pellet) 85 g Amarillo (Pellet) Hops	16.04	34%
95 g	Citra (Pellet) 95 g Citra (Pellet) Hops	0	38%
250 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	66 °C	45 min
	--	--	72 °C	15 min
Starting Mash Thickness: 19 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

17,6,2018 - Brew - 5 дена на 18,5 гр.
23,6,2018 - откаляване , 9 дена на 20 гр. + Dry Hop
03,7,2018 - охлаждане на 14 гр.
04,7,2018 - Bottling 27л. 120г.(4.5г/л.) кафява кристална захар

Last Updated and Sharing

319

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-04 20:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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