Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Sládek25 g Sládek Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
28.58 |
50% |
25 g |
Huell Melon25 g Huell Melon Hops |
|
Pellet |
8.4 |
Boil
|
5 min |
5.57 |
50% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Sládek (Pellet) 25 g Sládek (Pellet) Hops |
|
28.58 |
50% |
25 g |
Huell Melon (Pellet) 25 g Huell Melon (Pellet) Hops |
|
5.57 |
50% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Fly Sparge |
-- |
67 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
"Summer in Ghent" Belgian Blond Ale beer recipe by Brewer #176856. All Grain, ABV 7.35%, IBU 34.15, SRM 5.6, Fermentables: (Pilsner, Abbey Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Sládek, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-23 18:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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