Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Celia1.5 oz Celia Hops |
|
Pellet |
3 |
Boil
|
30 min |
31.83 |
60% |
|
1 oz |
Celia1 oz Celia Hops |
|
Pellet |
3 |
Boil
|
5 min |
5.5 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Celia (Pellet) 2.4999999942814 oz Celia (Pellet) Hops |
|
37.33 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
30 min |
Target Water Profile
userwaterprofile-346
"SchuBrew Tripel" Belgian Tripel beer recipe by SchuBrew. BIAB, ABV 8.44%, IBU 37.33, SRM 7.39, Fermentables: (Pilsner, Carapils (Dextrine Malt), Aromatic, White Wheat, Cane Sugar) Hops: (Celia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-16 00:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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