NEIPA2 Beer Recipe | BIAB American IPA by cruxmaster67 | Brewer's Friend
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NEIPA2

284 calories 30.4 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: GDP
Calories: 284 calories (Per 12oz)
Carbs: 30.4 g (Per 12oz)
Created: Wednesday June 13th 2018
1.085
1.023
8.2%
0.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 72.7%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 12.1%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.1%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) 41 1 3%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 3%
16.50 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"NEIPA2" American IPA beer recipe by GDP. BIAB, ABV 8.18%, IBU 0, SRM 6.02, Fermentables: (Pilsner, Flaked Oats, White Wheat, Honey Malt, Lactose (Milk Sugar), Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-19 16:14 UTC
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