Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
42 g |
Santiam42 g Santiam Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.49 |
50% |
28 g |
Santiam28 g Santiam Hops |
|
Pellet |
5 |
Boil
|
10 min |
7.13 |
33.3% |
14 g |
Santiam14 g Santiam Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
16.7% |
84 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
84 g |
Santiam (Pellet) 84 g Santiam (Pellet) Hops |
|
36.62 |
100% |
84 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
66 °C |
60 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
"PERSONALITY ENHANCER V2" Pre-Prohibition Lager beer recipe by JOSH WEIKERT. BIAB, ABV 5.31%, IBU 36.62, SRM 4.56, Fermentables: (Pilsner Malt, Ale Malt, Gladiator Malt) Hops: (Santiam)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-12 21:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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