Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Fuggles3 oz Fuggles Hops |
|
Leaf/Whole |
4.2 |
Boil
|
120 min |
22.68 |
72.3% |
|
1.15 oz |
Hallertau Mittelfruh1.15 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3 |
Boil
|
30 min |
4.38 |
27.7% |
|
4.15 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.75 qt |
@160F |
Infusion |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Chicago 2015
Notes
yeast is 2/3 Omega Bayern Lager, 1/3 WY3522
Secondary fermentation with Giga Sweet Flemish Brett
Bottle condition with WY 3726
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-09 18:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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