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Little Red

Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joost Yervante Damad
Calories: 189 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)

Created: Monday June 11th 2018

Original Gravity:

1.061

Final Gravity:

1.018

ABV (standard):

5.6%

IBU (tinseth):

61.4

SRM (morey):

19.7

Mash pH

n/a

Cost €

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
360 g	Belgian - Pilsner360 g Pilsner	37	1.6	16%
700 g	Belgian - Wheat700 g Wheat	38	1.8	31.1%
940 g	Belgian - Pale Ale940 g Pale Ale	38	3.4	41.8%
50 g	Weyermann - CaraBelge50 g CaraBelge	33	13.6	2.2%
50 g	Belgian - Biscuit50 g Biscuit	35	23	2.2%
50 g	Belgian - CaraMunich50 g CaraMunich	33	50	2.2%
50 g	United Kingdom - Black Patent50 g Black Patent - (late boil kettle addition)	27	525	2.2%
50 g	Belgian - Special B50 g Special B	34	115	2.2%
2,250 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Styrian Eureka30 g Styrian Eureka Hops	Pellet	14.7	Whirlpool	2 min	55.13	30%
68 g	Styrian Eureka68 g Styrian Eureka Hops	Pellet	14.7	Dry Hop	7 days		68%
2 g	Styrian Eureka2 g Styrian Eureka Hops	Pellet	14.7	Boil	25 min	6.28	2%
100 g / 0.00 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Styrian Eureka (Pellet) 100 g Styrian Eureka (Pellet) Hops		61.41	100%
100 g / 0.00 €

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

503

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Brews

Public: Yup, Shared
Last Updated: 2018-06-12 09:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Little Red

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