Cascading Pale Ale (3 gallons) Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend

Cascading Pale Ale (3 gallons)

172 calories 17.8 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mother Earth NewsOct-17
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday June 10th 2018
1.052
1.013
5.2%
37.9
7.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 34%
4.20 oz American - Caramel / Crystal 40L4.2 oz Caramel / Crystal 40L 34 40 5.9%
2.40 oz American - Caramel / Crystal 60L2.4 oz Caramel / Crystal 60L 34 60 3.4%
2.50 lb Dry Malt Extract - Light2.5 lb Dry Malt Extract - Light 42 4 56.7%
4.41 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Centennial0.6 oz Centennial Hops Leaf/Whole 10 Boil 60 min 30.78 23.1%
0.60 oz Cascade0.6 oz Cascade Hops Leaf/Whole 5 Boil 10 min 5.58 23.1%
1.40 oz Cascade1.4 oz Cascade Hops Leaf/Whole 5 Aroma 1 min 1.55 53.8%
2.60 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Cascading Pale Ale (3 gallons)" American Pale Ale beer recipe by Mother Earth NewsOct-17. Partial Mash, ABV 5.16%, IBU 37.91, SRM 7.6, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 60L, Dry Malt Extract - Light) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-10 21:17 UTC
NEW Water Requirements:
Cascading Pale Ale (3 gallons)
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Water Requirements:
Cascading Pale Ale (3 gallons)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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