Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
First Wort
|
0 min |
25.16 |
4% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 160 °F
|
20 min |
50.7 |
32% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 160 °F
|
20 min |
18.09 |
8% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
20 min |
14.4 |
8% |
|
8 oz |
Citra8 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
32% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
0 days |
|
8% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
8% |
|
25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
25.16 |
4% |
|
16 oz |
Citra (Pellet) 15.999999963401 oz Citra (Pellet) Hops |
|
50.7 |
64% |
|
4 oz |
El Dorado (Pellet) 3.9999999908503 oz El Dorado (Pellet) Hops |
|
18.09 |
16% |
|
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
14.4 |
16% |
|
25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
150 °F |
-- |
Target Water Profile
Balanced Profile
Notes
Grain bill was based on what I had on hand. Would have preferred flaked barley/wheat/oats and some honey malt instead of the wheat vienna and carapils, but it's what I had.
Disregard the hops as listed. This was a 10 gallon batch. The 1 oz of warrior was added to the full batch first wort hops.
After boil, chilled to 160 and then added the following to each of the two 5 gallon batches:
His:
4 oz Citra
1 oz Mosaic
1 oz Eldorado
Hers:
3 oz El Dorado
2 oz Mosaic
1 oz Citra
These were whirlpooled for 20 minutes or so...
Then the dry hops were added a couple days before kegging with the exact same combinations and amounts.
Named because my wife isn't big on Citra, and I love it...
Pitched on top of yeast cake from a blonde ale that I made the week before intentionally as a starter. Racked the blonde over and used the slurry between two new buckets and poured the wort on top of it.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-10 22:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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