Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.41 |
66.7% |
0.50 oz |
Wild Turkey0.5 oz Wild Turkey Hops |
|
Pellet |
12 |
Boil
|
60 min |
23.27 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
5.41 |
66.7% |
0.50 oz |
Wild Turkey (Pellet) 0.49999999885628 oz Wild Turkey (Pellet) Hops |
|
23.27 |
33.3% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.6 gal |
Strike |
Temperature |
-- |
162 °F |
-- |
3.6 gal |
Saccharification Rest |
Infusion |
-- |
154 °F |
60 min |
3.6 gal |
Mash Out |
Infusion |
-- |
170 °F |
10 min |
4.3 gal |
Take it slow |
Sparge |
-- |
155 °F |
30 min |
Starting Mash Thickness:
1.8 qt/lb
|
Priming
Method: Table Sugar
Amount: 3oz
CO2 Level: 2.5 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
100 |
18 |
20 |
45 |
105 |
235 |
1g Citric Acid
5g Gypsum
2g Calcium Chloride
Target pH 5.40
https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XXMCTMX |
Mash Chemistry and Brewing Water Calculator
|
Notes
This is a 80/- Scottish Ale derived from Jamil's Scottish Ale recipe, modified for Grainfather.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-18 04:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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