Sweet oreo stout Beer Recipe | All Grain Sweet Stout by PadStark | Brewer's Friend

Sweet oreo stout

182 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 12.4 °P (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Rafael Padilla
Calories: 182 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Friday June 8th 2018
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by Leonardo D.

OG: 13.472 FG: 3.809 ABV: 5.2% IBU: 29

14.5 °P
3.7 °P
5.8%
29.0
40.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Pilsen3.5 kg Pilsen 36 1.8 59.3%
0.50 kg Flaked Barley0.5 kg Flaked Barley 32 2.2 8.5%
0.80 kg United Kingdom - Munich0.8 kg Munich 37 6 13.6%
500 g German - CaraBohemian500 g CaraBohemian 33 75 8.5%
0.40 kg United Kingdom - Chocolate0.4 kg Chocolate 34 425 6.8%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 3.4%
5.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Nugget17 g Nugget Hops Pellet 14.8 Boil 60 min 29.03 100%
17 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 70 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 160 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 125.4 g       Temp: 26 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes


Agregar la lactosa al embotellar
20 litros para mash
12 litros aprox para lavado
26 litros para hervor
19 finales sin trub

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  • Public: Yup, Shared
  • Last Updated: 2019-07-12 22:01 UTC
NEW Water Requirements:
Sweet oreo stout
Equipment Profile Used

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Water Requirements:
Sweet oreo stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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