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Weizen Mari

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Source: ‘t Wort Wat
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Thursday June 7th 2018

Original Gravity:

1.054

Final Gravity:

1.012

ABV (standard):

5.5%

IBU (tinseth):

11.9

EBC (ebcmorey):

8.1

Mash pH

n/a

Cost €

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
3.70 kg	Weyermann - Tarwemout. licht3.7 kg Weyermann - Tarwemout. licht	37.3	4.07	69.8%
1.60 kg	Dingemans - Pilsmout1.6 kg Dingemans - Pilsmout	37.3	3.07	30.2%
5.30 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 g	Perle13 g Perle Hops	Leaf/Whole	4.6	Boil	60 min	7.35	50%
6 g	Perle6 g Perle Hops	Leaf/Whole	4.6	Boil	30 min	2.61	23.1%
7 g	Perle7 g Perle Hops	Leaf/Whole	4.6	Boil	15 min	1.96	26.9%
26 g / 0.00 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
26 g	Perle (Leaf/Whole) 26 g Perle (Leaf/Whole) Hops		11.92	100%
26 g / 0.00 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	67 °C	60 min
	Temperature	--	72 °C	1 min
Starting Mash Thickness: 5.9 L/kg

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No

0.00 € Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

287

Views

Brews

Public: Yup, Shared
Last Updated: 2018-06-08 20:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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View Recipe

Weizen Mari

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