Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Galena0.5 oz Galena Hops |
|
Pellet |
13 |
Boil
|
30 min |
21.91 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
15 min |
5.44 |
33.3% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Aroma
|
0 min |
|
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Galena (Pellet) 0.49999999885628 oz Galena (Pellet) Hops |
|
21.91 |
33.3% |
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
5.44 |
66.6% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
Fly |
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.6 qt/lb
|
Notes
Second Try
Mash -yield 2.75 gallons
WLP 550
Used higher than 1.5 (15 qts for 9.3 lbs)
Sparge 4.0 gallons
pre boil 6.5 gallons
Brew Day 24Jan18
Used Fuggle hops
Belgian Abbey Yeast
OG- 1.062
FG- 1.008 Feb 15 Checked again Feb28, same
Initial high temps (78-82F) for two weeks
Transferred to cellar Jan 31
Temps in cellar were mid 40's to low 50's for a week
Then temps went up to low to mid fifties until late Feb
Dropped back down to mid forties for one week.
Racked first week of March (6th)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-20 23:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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