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Sot Black IPA 20l

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Draugen
Calories: 177 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Thursday June 7th 2018

Original Gravity:

1.058

Final Gravity:

1.012

ABV (standard):

6.1%

IBU (tinseth):

67.4

SRM (morey):

37.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.60 kg	Finland - Pale Ale Malt4.6 kg Pale Ale Malt	36	2	83.6%
0.50 kg	Finland - Black Malt0.5 kg Black Malt	30	526	9.1%
0.20 kg	American - Rye0.2 kg Rye	38	3.5	3.6%
0.20 kg	American - Wheat0.2 kg Wheat	38	1.8	3.6%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Crosby Hop Farm - Denali 12 g Denali Hops	Pellet	14	Boil	60 min	21.62	8.6%
12 g	Mosaic12 g Mosaic Hops	Pellet	13.8	Boil	60 min	21.31	8.6%
20 g	Crosby Hop Farm - Denali20 g Denali Hops	Pellet	14	Boil	15 min	17.88	14.4%
10 g	Mosaic10 g Mosaic Hops	Pellet	13.8	Whirlpool at 100 °C	0 min	6.57	7.2%
45 g	Mosaic 45 g Mosaic Hops	Pellet	14	Dry Hop	6 days		32.4%
40 g	Crosby Hop Farm - Denali 40 g Denali Hops	Pellet	14	Dry Hop	9 days		28.8%
139 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
72 g	Crosby Hop Farm - Denali (Pellet) 72 g Denali (Pellet) Hops	39.5	51.8%
22 g	Mosaic (Pellet) 22 g Mosaic (Pellet) Hops	27.88	15.8%
45 g	Mosaic (Pellet) 45 g Mosaic (Pellet) Hops		32.4%
139 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
18 L	13l rinsing water	Infusion	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

The Yeast Bay - Funktown Pale Ale

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Med/Low
Optimum Temp:	20 - 23 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Norwegian tap water
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

519

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Brews

Public: Yup, Shared
Last Updated: 2018-06-14 18:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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