Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8 |
First Wort
|
0 min |
15.94 |
16.7% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.29 |
33.3% |
|
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 190 °F
|
0 min |
10.8 |
50% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
|
Fly Sparge |
-- |
148 °F |
90 min |
Starting Mash Thickness:
1.25 qt/lb
|
Priming
|
Method: Corn Sugar
Amount: 4oz
CO2 Level: 2.2 Volumes |
"Graduation Golden" British Golden Ale beer recipe by Forbidden Grain. All Grain, ABV 3.82%, IBU 33.03, SRM 4.47, Fermentables: (Bohemian Pilsner, Carastan (30/37)) Hops: (Challenger, East Kent Goldings, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-04 15:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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